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Mango Lassi

my Mango Lassi


  1. 500 g of natural yoghurt
  2. 1 1/2 mango, peeled and sliced
  3. 55 grams of caster sugar
  4. 8 ice cubes
  5. 4 pistachio nuts, take it
  6. 4 items almonds
  7. pinch of saffron

How to make:

  • Milled yogurt, mango, sugar, and ice in blender until smooth and bubbly. Roughly chopped pistachio nuts and almonds. Pour the lassi in glasses and sprinkle with chopped nuts and saffron

fresh Mango Lassi

Pistachio nuts trader (1)
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One Response to “Mango Lassi”

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